.
How can I prevent the filling from collapsing?
Make sure to whisk the mixture until it is very firm and respect the resting time in the refrigerator.
Can Biscoff spread be replaced?
Yes, another spread can be used, but the final taste will be different.
What size mold should I use?
A 20cm diameter mold is perfectly suitable for the quantities indicated.
Can this cheesecake be frozen?
Yes, it is advisable to freeze it without the topping and add it after defrosting.
How long does it keep?
This cheesecake can be kept for up to 3 days in the refrigerator, in an airtight container.
A simply perfect Biscoff cheesecake
Easy to make and bursting with flavor, the no-bake Biscoff cheesecake delights with its perfect balance of crispness and creaminess. In just a few simple steps, you’ll create a dessert that will thrill your guests and become a staple for any sweet treat.
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